Chicken curry

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Chicken curry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken curry is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look wonderful. Chicken curry is something which I have loved my entire life.

Many things affect the quality of taste from Chicken curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Chicken curry using 9 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Chicken curry:

1. 1 kg Chicken
2. 1 Onion
3. 1 Tomato
4. 1 teaspoon Salt
5. 1/2 teaspoon Red chilli powder
6. 1 teaspoon Ginger garlic paste
7. 1/2 teaspoon Turmeric powder
8. 1 teaspoon Garam masala
9. 1 teaspoon Oil

Instructions to make to make Chicken curry

1. Take a kadai. Add oil in it. Add zeera and let them crackle.
2. Add onion and saute for a while. Add ginger garlic paste and mix well
3. Add tomato and mix well. Add spices and mix well.
4. Add chicken and saute for 10 min. Add sufficient water. Mix well
5. When water boils, saute for 10 min on low flame. Its ready. Serve with chapati.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Ultimate Chicken curry. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!