Chicken Biryani

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Chicken Biryani. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Biryani is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chicken Biryani is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Chicken Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Chicken Biryani using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Chicken Biryani:

1. 1 kg par boiled rice
2. 1 kg boneless chicken
3. 1 cup curd
4. 1 tbsp lemon juice
5. 1 tbsp garlic ginger paste
6. 1 tbsp green chilli paste
7. 1 tbsp red chilli powder
8. 1 tsp turmeric
9. as per taste Salt
10. 2 onion sliced
11. 1 tbsp tandoori masala
12. 2 tomato
13. 1 tbsp Oil
14. 1 tbsp ghee
15. 1 drop Colour optional

Steps to make to make Chicken Biryani

1. Marinate chicken with curd, ginger garlic paste, chilli paste, red chilli powder, turmeric, lemon juice, tamdoori masala, salt for 2-3 hrs.
2. Now remove excess marination and shallow fry or bake it in oven. Keep remaining masala. Once chicken is cooked, cut it into pieces.
3. Now heat oil and fry onion golden brown. Once it is golden brown remove half of fried onion from oil, and add excess marination in it and let it cook till it shows oil on top. Add tomato and cooked chicken and cook it for few more minute.
4. Now take oven proof pot and layer chicken then rice then onion then chicken then rice add few drops of colour and pour ghee on top. Sprinkle some water. And cover it with aluminium foil and bake it for 10 mins.
5. Serve it with raita.
6. If you are using clay pot, soak pot for 1 hour and then do assembling.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Chicken Biryani. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!