Honey chicken Penne (15 minutes)

Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, Honey chicken Penne (15 minutes). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Honey chicken Penne (15 minutes) is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Honey chicken Penne (15 minutes) is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Honey chicken Penne (15 minutes), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey chicken Penne (15 minutes) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Honey chicken Penne (15 minutes) is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Honey chicken Penne (15 minutes) estimated approx 15 mins.

To begin with this recipe, we have to prepare a few components. You can have Honey chicken Penne (15 minutes) using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Honey chicken Penne (15 minutes):

  1. 400-450 g chicken breast cut in cubes
  2. 2 TBS rapeseed oil
  3. 2 middle sized onions chopped
  4. 1 TSP Curry
  5. 1 TSP paprika powder
  6. 1 TSP salt
  7. 1/3 TSP chili
  8. 2 TSP Oregano
  9. Pinch pepper
  10. 500 ml heavy cream
  11. 1 TBS mustard
  12. 4 TBS honey
  13. 400 g penne or other sorts of noodles

Steps to make to make Honey chicken Penne (15 minutes)

  1. Fry the onions for 2-3 minutes and add the chicken cubes, fry them from all sides.
  2. Add the spices and the heavy cream and bring it to boil. Cover the pan with a lid. Lower the heat to medium and let it simmer till the chicken is done. (About 10 minutes)
  3. Add the mustard and the honey and mix it well.
  4. While the chicken simmers, bring salt water to boil and cook the noodles till done.
  5. Pour off the water and put the noodles to the sauce and mix it through.
  6. Enjoy. 😊

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