Chicken Stew with Basil & Dry Red Chilli
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Chicken Stew with Basil & Dry Red Chilli. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chicken Stew with Basil & Dry Red Chilli is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Chicken Stew with Basil & Dry Red Chilli is something that I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Chicken Stew with Basil & Dry Red Chilli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Stew with Basil & Dry Red Chilli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Stew with Basil & Dry Red Chilli is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Stew with Basil & Dry Red Chilli estimated approx 50 minutes.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Chicken Stew with Basil & Dry Red Chilli using 19 ingredients and 12 steps. Here is how you cook that.
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We all enjoy nice exotic food during Winter Season..
Just thought of giving a break by making a simple , easytocook Chicken Recipe for midweek dinner..
Hope you ll like it ..
Enjoy..
Ingredients and spices that need to be Make ready to make Chicken Stew with Basil & Dry Red Chilli:
- 500 gm chicken on bone, curry cut,
- For Marination.. .
- 1 tsp salt,
- 1 tsp black pepper powder,
- 2 tsp lemon juice,
- 2 med sized potato, diced,
- 3 tbsp oil,
- 1 med sized onion chopped finely,
- 3 green chilli chopped finely,
- 4 dry red chilli cut into small pcs,
- 6 basil leaves,
- 1 tsp garlic paste,
- 1/2 tsp ginger paste,
- 1/2 tsp haldi powder,
- 1/2 tsp garam masala powder,
- 2 med tomato diced,
- as per taste Salt
- 1 cup coconut milk,
- as required Some chopped dhania patta,
Steps to make to make Chicken Stew with Basil & Dry Red Chilli
- Take a mixing bowl, add chicken & all the given ingredients of marination. Mix it well. Cover it with the lid, keep aside for 1/2 hour.


- Take a wok or deep bottom pan, add oil, heat it. Add onion, stir fry it till pink.



- In goes both the chillies, stir it for a sec. Add in basil leaves, give a stir.


- Now add ginger garlic paste, stir fry it until rawness is released.


- Add in chicken, stir fry it for a minute. In goes aloo, stir fry it for 2 minutes.



- Now add haldi & garam masala powder, stir fry it for a minute.


- Add in tomato & salt, stir fry it for 2 minutes.


- Now add coconut milk, mix it well. Give a boil. Add some dhania patta, give a stir.



- Lower the flame, cover it with the lid, cook it until chicken & aloo is almost cooked. You can keep gravy saucy or whatever you like.

- Turn off the flame, open the lid after 5 minutes.

- Take out in a serving bowl, garnish it with chopped dhania patta.

- Can be served along with Rice..
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This isn't a full overview to quick as well as easy lunch dishes but its great food for thought. Hopefully this will certainly obtain your innovative juices flowing so you can prepare tasty dishes for your family without doing too many square meals on your journey.
So that's going to wrap this up for this exceptional food Steps to Make Ultimate Chicken Stew with Basil & Dry Red Chilli. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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