Chicken Kofta Curry

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Chicken Kofta Curry. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Chicken Kofta Curry is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Chicken Kofta Curry is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Chicken Kofta Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Kofta Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Kofta Curry is 2 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Kofta Curry estimated approx 30 min.

To get started with this recipe, we must prepare a few components. You can have Chicken Kofta Curry using 19 ingredients and 8 steps. Here is how you cook that.

#nonvegcurries
Kofta curry recipe is a Indian recipe. This recipe actual from Lucknow.

Ingredients and spices that need to be Get to make Chicken Kofta Curry:

1. 500 gm Bonless Chicken paste
2. 3 tbsp Onion paste
3. 2 tbsp Ginger garlic paste
4. 2 tbsp Green chilli paste
5. 2 tbsp Yogurt
6. 1 tbsp Cashew nut paste
7. to taste Salt
8. 2 tbsp Cumin powder
9. 2 tbsp Coriander powder
10. 1 tbsp Red chilli powder
11. 1 tbsp Garam masala
12. 2 piece Egg
13. 1 tbsp Maida
14. 500 gm Oil for deep fry
15. 3 tbsp Oil for gravy
16. 1 tsp Cumin seeds
17. 2 Red chilli
18. as needed Some spices (2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves)
19. as needed Fresh cream for garnishing

Instructions to make to make Chicken Kofta Curry

1. In a large mixing bowl add chicken paste,1 tbsp ginger garlick paste,1 tbsp onion paste, 1 tbsp cumin powder, 1 tbsp Coriander powder, 1 tsp chopped green chilli, salt to taste, 2 egg & maida and mix it well.
2. Take a mixture in a hand and made kofta shape and deep fry.
3. Heat oil in a pan add cumin seeds,red chilli whole,some spices(2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves).
4. Add rest of onion paste & ginger garlick paste & green chilli paste & stir.
5. Then add all the masala & salt & stir. Add yogurt and stir and cook in 5 min then add the kofta's and nice stir.
6. Cover and cook atlist 10 min in low frame.
7. Add cashew nuts paste and little water and cover and cook it 10 min.
8. Garnishing the kofta's with fresh cream and Coriander leaves(optional) & serve hot.

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So that is going to wrap this up with this special food Steps to Make Any-night-of-the-week Chicken Kofta Curry. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!